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What To Do With Surplus Pears

What to do with surplus pears

What to do with surplus pears

Peel, halve, and core pears, then cut into slices or wedges. Line a cookie sheet or sheet pan with parchment paper, then top that prepared sheet with the sliced pears. Place the sheet and pears in the freezer and allow to freeze solid.

What is the best way to preserve pears?

Pears can be preserved in several ways: refrigeration, freezing, canning, or dehydrating. You'll want to choose the best method for you based on how long you'd like your preserves to keep. The most short-term method of preserving. Preserves can be stored in the refrigerator for up to three months.

Can you freeze whole unpeeled pears?

If you're making a smoothie or puree, you can freeze pears with the peel on—it won't detract from the texture or appearance. But for some baking recipes, you may want to peel the pears first.

Do pears turn brown when frozen?

Lemon and water – just as we do when freezing apples, we are going to let the pears soak in a lemon water bath for a few minutes before freezing them. This will ensure that the pear slices won't turn brown and that they'll keep their beautiful color for months in the freezer.

How do you freeze pears without browning?

Heat pears in boiling water or apple or white grape juice for two minutes. Cool, and pack into freezer containers, leaving one-half inch headspace. Use crumpled parchment or wax paper to keep pears submerged in solution to prevent browning.

How do you store pears long term?

For long-term storage, refrigerate unripened pears at a temperature of 32 to 35°F. European pears may be stored for one to three months. Remove stored fruit about one week prior to use to fully ripen at room temperature.

What can I do with a bushel of pears?

8 Easy Ways to Use Your Pear Harvest

  1. Canned Pears. Canning is certainly one of the most obvious and time-honored ways of preserving pears, although it is time-consuming.
  2. Pear Juice. ...
  3. Frozen Pears. ...
  4. Pear Pie. ...
  5. Pear Butter. ...
  6. Pickled Pears. ...
  7. Refrigerate Pears. ...
  8. Pear Salads.

How do you preserve pears in a Mason jar?

Instructions

  1. Wash the pears and halve or quarter them.
  2. Allow the pears to soak for 2-3 minutes in a lemon juice bath. ...
  3. Pack the pears into hot, sterilized jars.
  4. Cover the pears with boiling water, leaving 1/2-inch headspace.
  5. Process in a boiling water canner: 25 minutes for pints, 30 minutes for quarts.

How long do pears last in the freezer?

Place the pears into freezer-safe containers. Place the containers of pears and syrup in your freezer and use them within eight to ten months.

How do you prepare pears for freeze drying?

Once we had a few pears sliced we took them out of the water and then put them on a plate two layers

What do you do with hard pears in the winter?

How to Ripen. After winter pears have been cold conditioned, they need to ripen before you can eat them. To ripen, bring the fruit out of cold storage and into room temperature (60-70°F). You can place them in a bowl on a countertop and they should ripen in three to 10 days.

Do pears need to be cooked before freezing?

If planning to use pears uncooked, freeze using juice or water method. Freezing pears using dry packing or in sugar is the best method for pies or other cooked dishes. If planning to use pears in a sweetened jam, jelly, fruit butter, or sauce, try freezing using the juice or water method, but choose unsweetened juice.

Do pears ripen better on or off tree?

Unlike a lot of other tree-borne fruits, pears ripen after being picked and not while on the branch. Pears have a fairly narrow ripening stage, so it is best to store them in a cool, dry place. Once the pears are harvested, growers will generally take care of the chilling process for you.

Do pears ripen faster in the fridge or on the counter?

Refrigerating Pears Refrigeration will delay further ripening but will not stop it altogether, giving you adequate time to include fresh pears in your menu planning. Remember, pears need to ripen at room temperature, so don't refrigerate an unripe pear!

How do you blanch pears for freezing?

Blanch pears in fruit juice (apple or white grape) or water for 2 minutes. Let cool. Then, pack the pears in jars or other freezer-safe containers and fill in the empty space with the juice or water, being sure to leave the proper headspace. Use a piece of crumbled up wax paper to keep the pears submerged.

How do you puree and freeze pears?

Tips for Making the Best Pear Puree To store in the fridge: Let cool and portion out into small airtight containers and refrigerate for up to 5 days. To freeze: Portion into a silicone ice cube tray and freeze overnight. Transfer to a zip top freezer bag and freeze for up to 6 months.

Can you stew pears and freeze them?

Can you freeze stewed pears? Yes you can. To freeze wait until the pears a completely cool, then store them in their stewing liquid in an airtight container in the freezer for up to three months.

Do pears last longer in the fridge or on the counter?

Just-picked or purchased pears should be ripened at room temperature. On the counter is fine, but keep unripened pears out of the 'fridge. Once ripe, you can store pears in the refrigerator. The cold temperatures will slow the ripening process and they'll keep for 3 to 5 days.

How do you store pears in the basement?

Keep Your Pears at the Proper Temperature Store your pears at 30 F (and at 85% to 90% humidity), or as close to it as you can get. Any colder than this, and the fruit will be damaged; any warmer, and it'll ripen faster than you want.

How do you harvest and preserve pears?

To Can Pears:

  1. Wash, peel, halve and remove cores from your pears.
  2. Use ascorbic acid or bottled lemon juice to prevent browning.
  3. Hot pack pears by boiling 5 minutes in a syrup solution, water, or fruit juice.
  4. Pack hot pears in jars and fill with juice, leaving 1/2 inch headspace.
  5. Remove air bubbles, wipe rims and adjust lids.

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